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Safe Food. Trusted Operations.

ISO 22000 Certification Services in India

Get ISO 22000 certified and prove your food business meets global safety and hygiene standards — fast and hassle-free.

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    OverviewISO 22000 ensures your food business follows internationally approved food safety management systems (FSMS). It builds trust, prevents contamination, and unlocks new market access — especially for manufacturers, restaurants, exporters, and logistics players. Start Bharat provides end-to-end ISO 22000 support — from documentation and SOPs to audit preparation and coordination with certifying bodies.

    Food Businesses Certified Through Start Bharat
    100 +
    Cr Food Handling Volume Covered
    10 +
    First-Time Audit Pass Rate
    0 %

    Who Is This For?Start Bharat’s ISO 22000 Certification is ideal for food businesses ready to formalize safety and build compliance.

    Food Manufacturers and Processing Units

    Factories and production units handling packaged, frozen, or processed food items needing structured hygiene systems.

    Restaurants, Cloud Kitchens, and Cafeterias

    Food service outlets looking to boost hygiene credibility and gain aggregator or customer trust.

    Cold Storage, Transport, and Logistics Providers

    Businesses managing food during transit or storage seeking clean documentation and handling SOPs.

    Retail Chains and Bulk Grocery Distributors

    Sellers with multi-brand food inventory aiming to become vendor-compliant and audit-ready.

    Exporters and Global Food Tech Startups

    Brands expanding to overseas markets that demand ISO compliance for food entry and buyer acceptance.

    Solutions OfferedWith Start Bharat, you get an all-inclusive registration package — no hidden charges, no confusion.

    Benefits A robust food safety certification enhances business credibility, quality control, and expansion potential.

    Step-by-Step ProcessStart Bharat simplifies the ISO 22000 certificate journey in 4 clear steps:

    Frequently Asked Questions

    We’ve amassed a large number of frequently asked questions (FAQs)

    It confirms that your business follows internationally accepted food safety systems — covering hygiene, risk, SOPs, and documentation.

    It’s not mandatory like FSSAI, but it’s highly recommended for B2B food businesses and exports.

    HACCP is a part of ISO 22000. The latter is broader — covering full food safety management systems.

    Yes. ISO 22000 is suitable for food businesses of any size — big or small.

    Usually 15–25 working days from start to finish, depending on implementation speed and audit slot.

    It’s issued by an IAF or NABCB-accredited certifying body — coordinated by Start Bharat.

    Get StartedStart Bharat helps you get ISO 22000 certified with minimal effort and maximum confidence.